African Forum for Agricultural Advisory Services
GFRAS-YPARD Competition “Coping with COVID-19: Stories from the Field” This story won the 1st Place in the Youth Category in Kenya By KEVIN ODUOR LUNZALU COVID-19 pandemic has disoriented the already vulnerable food value chains in Kenya. With little supply diversification mechanisms especially at the local level, smallholder farmers in Kenya suffer the most whenever unexpected …
By Silvia MuburuCIKM facilitator, KeFAAS Food security and economic crisis have highlighted both the urgent need and potential for developing sustainable agricultural systems. Nearly one billion people – one out of nine globally – lack access to adequate food and nutrition. It is envisioned by 2050 the global population will surpass 9 billion people, and …
Dealing with emerging issue of COVID 19; underlying global food insecurity Read More »
The Forum for Agricultural Advisory Services – Kenya (KeFAAS) was launched on 22 May 2015 following a two day stakeholder’s workshop in Nyeri. Members resolved to register KeFAAS as a non- Governmental Organization. KeFAAS itself is an umbrella organisation of agricultural advisory services (AAS) providers, actors and stakeholders in Kenya. The mission of KeFAAS is …